Health Vending in the Work Place
Everyone in the vending industry as all too aware that obesity, health and wellness continue to grab headlines. Just about everyday, survey after survey, study after study, analyzes, concludes and calculates just how much fatter our nation’s citizens are becoming each year.
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For a number of reasons, employers and consumers alike are more focused on health and wellness than ever before, so simply sitting back and hoping the issue somehow goes away could wind up putting you out of business.
Issue moves into the workplace
While the issue has been prominent in schools for several years, it is just beginning to move into the workplace. One reason is that there are studies that have outlined the disease’s associated health risks such as heart disease, high blood cholesterol, high blood pressure and stroke, just to name a few.
There are reports that have shown that obesity alone costs employers approximately $12.7 billion each year in health care costs, paid sick leave and life insurance policies. Employers are increasingly eyeing these costs and choosing instead to implement programs that will protect their employees’ health.
As a Planet Antares vending operator you need to get up on speed on health and nutrition as one of the action steps needed for the vending industry to meet the needs of a changing consumer and new market forces. While marketing healthy products might be challenging for the Planet Antares operators, the demographic momentum of aging baby boomers and continued media focus on obesity are powerful forces.
In addition, promoting programs that protect health of the workforce just makes sense. An organization with healthy employees would mean higher employee morale, a better ability to attract and retain key people, and a more alert and productive workforce.
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